Brazil - Cachoeira
Origin - Brazil
Roast Degree - Medium Roast
Process - Natural
Altitude -
Varietal -
Tasting notes of - Caramel | Honey | Mead
Espresso extraction guideline: 18g coffee in : 36-40g coffee out in 28-30 seconds
Also delightful extracted with your favorite dripper, french press, or Aeropress
Single Origin - Brazil Cachoeira/Natural Processed
This delightfully chocolatey coffee with fruit and nut undertones, offers an explosion of flavour for a truly delightful cup of Joe!
£9.00Price